We ourselves believe that breakfast is one of the best meals of the day. That is why we not only attach great importance to this privately, but also want to give our guests a perfect start into the day. Regional products and quality are particularly important to us.
At our selected, rich breakfast buffet you can expect, among other things:
Of course, we also have a gluten- and lactose-free corner, which we are happy to expand upon request and by pre-ordering.
We want you to feel like you are at home with us. A fine aperitif before dinner or a digestif afterwards, a cool beer after a long hike in summer or a cappuccino after a powder day in winter. Or just a good glass of wine for two.
A selection of juices, non-alcoholic drinks & beer, a fine selection of wines, good spirits, coffee & tea are available for you at our “Trust-Bar” without service. We're not in the house all day. That is why we say in the Theodul:
Choose, enjoy and write down what you enjoyed
When you take something from the bar just make a quick note of it. At the end of your stay, you can conveniently pay for everything at our reception. True to the motto “Honesty lasts the longest”, we trust our guests 100%.
The table in your favorite restaurant is not available? Or would you just like to stay at home after an adventurous day? Order a fine meal from various restaurants and enjoy it with us at Theodul. We prepare dishes, plates and glasses so that you can make yourself really comfortable.
“Gunti” from “Arlacarte” looks forward to your call or email, picks up your order at the restaurant of your choice and takes it to you to the Theodul.
How it works:
You can order your favourite menu online by 3 p.m. Arlacarte.at will bring it directly to you to the Theodul at the selcted time between 5:30 and 9:30 p.m. Crockery and cutlery are ready for you here. Be your own barmen or sommelier and choose your favorite drinks for your meal from our trust bar.
Orders & further information about the delivery service:
Numerous gastronomic awards, the highest density of award-winning restaurants in an international comparison, an ambience in which hospitality and enjoyment are capitalized: Lech Zürs am Arlberg offers all of this.
During the winter season, gourmets experience top-class culinary delights. “The fact is and remains that there are more and more guests who appreciate Lech and Zürs not only because of the slopes, but also because of the excellent gastronomy,” says Karl Hohenlohe, publisher of the Austrian Gault Millau. But even during the summer months, when the snow can only be seen on the mountain peaks and the alpine meadows around Lech are in bloom, Michelin stars, Falstaff forks and Gault Millau toques do not take a summer break.
Of course there are many more restaurants. “Here”: https://www.lechzuers.com/de/kulinarik-restaurants you will find the link to all restaurants in Lech, Zürs, Zug & Oberlech
Reserve a table online in your favorite restaurant.